MS Stoneware & Ceramics Well tried and newly discovered!
incl. 19% tax excl. Shipping costs
Hand-made, robust cabbage slicer with 3 blades
Fermentation crock / sauerkraut crock in creamy-white. Lactic-acid fermentation in the original MS-Steinzeug fermentation crock is one of the oldest and most natural methods of pickling and preserving sauerkraut, cucumbers, sour beans, peperoni, olives, peppers, etc. Shipping incl. stone weight. Available in sizes 3, 5, 10 and 15 litres.
Top-quality solid cabbage slicer, very good workmanship: Mortised sliding box and three stainless-steel blades!
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