MS Stoneware & Ceramics Well tried and newly discovered!
incl. 19% tax excl. Shipping costs
Fermentation crock / sauerkraut crock + relief brown. Lactic-acid fermentation in the original MS-Steinzeug fermentation crock is one of the oldest and most natural methods of pickling and preserving sauerkraut, Rumpot cucumbers, sour beans, peperoni, olives, peppers, etc. Shipping. Available in sizes 7 and 10 litres.
Solid cabbage drill
Cabbage drill + cabbage pounder in a set
Lactic acid fermentation in the original Schmitt fermentation crock pot is one of the oldest and most natural methods of pickling and preserving sauerkraut, cucumbers, sour beans, chili peppers, olives, peppers, etc. Shipping incl. stone weight. Available in sizes 3, 5, 10, 15, 20, 25 and 30 litres.
{{.}}
{{{.}}}