Cabbage slicer 4 blades 95 x 24 cm - Kopie

Fermentation crock / sauerkraut crock + relief brown. Lactic-acid fermentation in the original MS-Steinzeug fermentation crock is one of the oldest and most natural methods of pickling and preserving sauerkraut, Rumpot cucumbers, sour beans, peperoni, olives, peppers, etc. Shipping.
Available in sizes 7 and 10 litres.

Fermentation crock / sauerkraut crock in stone grey. Lactic-acid fermentation in the original MS-Steinzeug fermentation crock is one of the oldest and most natural methods of pickling and preserving sauerkraut, cucumbers, sour beans, peperoni, olives, peppers, etc. Shipping incl. stone weight.
Available in sizes 3, 5 und 10 liters.

Solid cabbage drill

Stainless-steel juicer “Safti” for extracting juice from fruit, for making juices and jellies. Robust stainless-steel juicer for preservation of food.
25cm high, volume 6.5 litres